Daisy Crick

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Daisy is a PhD student in epidemiology at the University of Bristol's MRC Integrative Epidemiology Unit. Her research focuses on the causes and consequences of inflammation with a specific interest in the novel biomarker GlycA. She has been using epidemiological cohort studies and genetic analyses to further understand the effects inflammation can have on mental health disorders such as Major Depressive Disorder.


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Does what you eat affect how you feel?


Daisy Crick summarises a recent paper on the casual relationship between polyunsaturated fatty acids and depression.

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